EAT Past Earnings

— Presenting past earnings and revenue for Brinker International (EAT) from Q2 2012 to Q3 2026, based on our latest update on 5/20/2026. The past earnings numbers are per-share values while the revenue is the grand total for the quarter. Studying these EAT past earnings numbers both in chart format and in tables can help investors visualize any typical seasonality patterns, as well as determine whether the company has grown over time.

EAT Past Earnings Q&A

On this page we presented the EAT past earnings date information for Brinker International. Reviewing that EAT Past Earnings for the company, we see that the highest past earnings result in our data set was in Q3 2026, when EAT posted adjusted EPS of 2.900/share. Meanwhile the lowest EAT past earnings result was in Q4 2020, when EAT posted adjusted EPS of -0.880/share. Turning to top line revenue performance, the biggest revenue quarter in our data set was seen in Q3 2026 when EAT reported 1.47B in revenue, while the smallest revenue quarter was Q4 2020 when EAT reported 0.56B in revenue.

Any self directed investor doing their due diligence on EAT or any other given stock can benefit from researching all of the Brinker International past earnings — and here, we present each quarter's result all together on one page for easy comparison. Studying this information can help when projecting future earnings, as well as determining whether the past earnings trajectory justifies the current stock value. That's why we bring you PastEarnings.com to make it easy for investors to investigate Brinker International past earnings, or the past earnings information for any stock in our coverage universe. And in your continued research we hope you will be sure to check out the further links included for earnings surprises history (beat/miss data) as well as next earnings dates for EAT. Thanks for visiting, and the next time you need to research EAT past earnings or those of another stock, we hope you'll think of our site, as your go-to past earnings research resource of choice.